Our Beef

Brady Ranches is located in East Central Alberta. Together Scott, Karyn and their children raise Purebred Black Angus cattle and bulls. Our ranch raised cattle spend the spring, summer and fall grazing on wide open native grasslands, where grass is lush and naturally healthy. Alberta’s vast grasslands and natural resources provide ideal conditions for cattle to graze, resulting in the production of some of the finest beef in the world. We provide our cattle with a similar healthy environment during the winter months giving them plenty of room to roam around and feed. We spend our summer months producing our winter feed that will offer our cattle a diet that will not only provide them with the energy to comfortably survive Alberta winters but also produce high grade meat with plenty of marbling and intense flavor. We hold our product to the highest standards to ensure the best experience for our family and our customers.

Our family is very committed to the agriculture industry and strives to always work towards new practices to help develop a more sustainable future for agriculture in Canada. Our beef is rich in flavor and tenderness, often graded Prime or AAA, it will provide your family with a healthy and nutritious meal and not to mention taste absolutely delicious. Brady Ranches holds strong values for animal welfare and is passionate about producing real food for real families.

Our Values

Family is everything to us, and our children play an integral part in our business. Our kids have spent many years as members of their local 4-H clubs, where they raise steers and heifers. They are responsible for the daily chores of feeding and caring for their cattle all season to prepare the animals for the annual 4-H Show and Sale. Over the years, Abbegayle, Gavin, and most recently Elizabeth's steers have all won the title of Grand Champion Steer and Kate winning Club Champion Steer in 2023. This is a testament to their commitment and the care they provide to their cattle. Youth and young farmers are the future of Canada's agriculture and agri-feed sector. Their fresh ideas and approaches will help build a strong, innovative sector ready to meet the changing needs of tomorrow.